What Is Organic, And How Does It Differ From Alternative Farming Methods?

What are the different types of farming methods used today? Do they treat the soil naturally, or do they rely on pesticides and fertilizers to grow their crops? Discover where the definition of organic comes from, found in the 1970 Agricultural Organic Act.

What Is Organic?

There are different terms and definitions of Organic, with the one in this article being “Organic: a farming method that uses animal and plant fertilizers and soil amendments rather than chemical fertilizers and agrochemicals.” The main difference between organic and conventional agriculture is in the methods that are used to grow crops. For example, organic farmers don’t use pesticides that are harmful to people or the environment, such as glyphosate.

Stages of the Plant

Farming methods, whether organic or not, have been changing. Farmers in general are changing what they focus on: including planting fields with different crops, adding more diversity to their farms, like raising livestock, flowers, and insects. More and more farmers are wanting to go organic in order for them to meet their customers’ expectations of a healthy meal that will leave them feeling satisfied without the use of harmful pesticides or herbicides.

Organic farming is made more sustainable due to the way they are built; they might require slightly less labor as well

Big Farms and Small Farms

Organic farming is an alternative method for growing crops and raising livestock, which does not rely on poisonous insecticides and fungicides. Farmers often use fertilizers derived from natural materials such as manure and compost rather than synthetic fertilizers made primarily from petroleum products.

Why Buy Organic?

Buying organic food has many advantages. Here are some of the benefits: it has more nutrients; is free of chemicals, pesticides, and herbicides; can help limit pollution; decreases your carbon footprint

Buy, Avoid, or Ask Questions?

There are many different types of farming that use different methods to increase the quantity and quality of products. Organic is one method in which farmers avoid genetically modified practices, pesticides, and herbicides. Though it uses natural fertilizer, organic food doesn’t have an expiration date like other brands. There are many ways to get organic food, but some techniques aren’t suitable for all areas with climate depending on the type of crops grown since organic farmland can only be used for those crops.


In conclusion, organic agriculture is a production method that utilizes the resources of renewable and undisturbed ecosystems. The use of chemicals in this type of farming is limited to only those necessary for effective pest control. These sustainable methods ensure maximum crop yields with best-in-class field, soil and ecosystem health management.

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