What Is Organically Grown Produce And Can Pesticides Really Harm Our Health?

Like other growing fruits and vegetables, produce needs a healthy environment in order to grow stronger but pesticides are preventing this. Instead of applying pests to the crops, why not just produce them organically? If you purchase your produce and care for it accordingly, you’ll get to reap all of the benefits that an organic lifestyle includes.

What Is Organic?

Organically grown produce has been created to be grown without the use of pesticides and fertilizers. Organic agriculture aims to conserve biodiversity and maintain ecological balance. This can also minimize greenhouse gas emissions, because organic farming produces natural fertilizer and soil amendments. Many organic farmers believe that it is more profitable than crops that have been genetically modified without pesticides. Another reason people choose organic produce is to avoid chemicals tested on animals, although this rationale has recently fallen out of favor with many organizations because other alternatives have been found.

Why Is It Better to Buy Organic?

In order to know what you are putting into your body, it is best to purchase organic produce. Some factors that should be taken into consideration when selecting organic options include:

Who Certifies Produce for Organic?

Organic food is often touted as the healthier option. Because it contains no pesticides, it is viewed as pesticide-free and therefore not harmful to one’s health. Organic produce is certified in the country of origin, so even those with organic cows in Montana shouldn’t be eating organic produce harvested from Iowa. Processing vegetables using natural occurring substances such as carbon dioxide and ultraviolet light preserves the nutrients more than conventional activities such as washing them with soap or chlorinated water.

The Costs of Buying Organic

Organic food has a higher price tag. Buying organic food can be more expensive given that the FDA requires certain safety certifications. It is best to consider if organic food is worth the investment before buying it every single time you go grocery shopping.

How to Shop for Quality Produce

Organic food is grown without the use of synthetic fertilizers, pesticides, or genetically modified organisms. Organic food can include anything that comes from the ground such as beans, corn, cucumbers, fruits and vegetables. You can identify organic produce with a label before you buy it. For example, organic produce labeled NO PESTICIDES would not have any type of pesticide applied to it while organic produce labeled WITH PESTICIDES would have pesticides like insecticides and herbicides on them.

The Benefits of Growing Your Own Produce at Home

Organic produce has been growing in popularity since it’s popularity. People want to know where their food is coming from, what the chemicals it was grown with and how safe their produce is. Many pesticides are used in conventional produce farming, but a lot of them kill beneficial soil organisms and plants naturally grow better in environments without pesticides. There are also benefits of growing your own flowers and vegetables at home.

What Makes a Food High Quality?

Organic produce is grown without the use of pesticides which could result in a safer, more nutritious and more environmentally conscious product.

The Prepper’s Guide to Eating Organically Grown Produced Produce

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